Sorghum Syrup

Sorghum is a dark sweet syrup similar in flavor to molasses without the bitterness associated with molasses. It can be used in any recipe calling for molasses.

It can be eaten on toast, in oatmeal or with any meal to help replenish nutrients and antioxidants. 

Sorghum does not need refrigerated and it will not mold.

All natural. No added anything. Raw and pure Sorghum syrup. 

Size: 1 Pint - 16 oz